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Diet & Nutrition

  • Like dogs and people, cats are susceptible to age-related brain changes associated with Cognitive Dysfunction Syndrome (CDS). Behavioral changes such as excessive vocalization at night, having bathroom accidents, and increased anxiety are often associated with CDS, but a thorough examination must be completed to ensure that another medical reason is not the cause of the behavioral changes. Supportive care for the condition is discussed.

  • Nutrition is very important in managing cats with diabetes mellitus. Achieving a lean body condition is associated with better glucose control and an increased chance of remission. Other factors in dietary management of diabetes mellitus are discussed.

  • The optimal diet varies from species to species, and contains an ideal ratio of the major essential nutrients of proteins, fats and carbohydrates, as well as adequate levels of trace nutrients such as vitamins and minerals. While a recipe for a home-cooked diet may appear to come from a knowledgeable source, ideas about what constitutes the ideal diet for dogs and cats is currently evolving. Your veterinarian can help ensure that your pet's diet is appropriate and healthy.

  • This handout discusses the risks and benefits of feeding a home-prepared versus commercial diet to your cat or dog. Topics highlighted include food safety, nutritional imbalances, and the need to ensure that any home-prepared diet has been well researched for nutritional safety and completeness.

  • Veterinarians recognize the relationship between nutrition and the health of the skin and haircoat. It is important to prevent malnutrition, both by preventing deficiencies AND excesses of nutrients. Your veterinarian is the very best source of information and guidance for choosing the most appropriate nutrient profile for your cat.

  • By-products are ingredients commonly found in commercial pet foods and are considered highly desirable by many human cultures. However, there is ambiguity surrounding this term and misperceptions related to overall nutritional value. This article reviews the formal definition of by-products in the pet food industry and highlights the nutritional and environmental benefits they provide.

  • Corn and grain have been included in commercial pet foods for many years. Recently, however, these ingredients have been portrayed in the media as "fillers" that provide little nutritional value to pet foods. Conversely, corn and grain provide a wide range of essential nutrients that support the health of both dogs and cats. This article explores this topic with reference to specific nutritional benefits.

  • In North America, obesity is the most common preventable disease in cats and is one of the most common overall. Almost 60% of domestic cats are overweight. Scientific evidence now reveals that fat tissue is biologically active; it secretes inflammatory hormones and creates oxidative stress on the body's tissues, both of which contribute to many diseases and a decreased quality of life. Treating obesity as a chronic, low-level inflammatory condition is the new approach.

  • Obesity is the most common problem in cats in North America and leads to an increased risk of diabetes mellitus, heart disease, and several types of cancer. Extra body fat causes increased inflammation associated with osteoarthritis. Reducing inflammation and pain can help an overweight cat to regain activity, which in turn can lead to more appropriate weight loss. Obesity can be prevented or reversed when cat owners are aware of calorie intake, body condition, and improving movement or activity.

  • Pandora syndrome affects multiple organ systems, including the urinary tract. The term is often used synonymously with Feline Idiopathic Cystitis (FIC), but FIC is only one component of Pandora syndrome. It is believed to be related to chronic stress. This article discusses causes, signs, diagnosis, treatment, and prognosis for cats with this condition.

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